Edible Mushrooms, 3rd Edition - PRE-ORDER (arrives in early June)

Take this little mushroom book with you into the woods and learn to tell apart the many fascinating mushrooms nature offers. This new and updated edition guides you to the edible mushrooms and helps you avoid mix-ups, so you can safely bring today's finds home. The book also contains inspiring and delicious recipes, so you can easily turn the forest's mushrooms into tasty dishes in the kitchen.

A practical, easy-to-follow handbook by Peter Nielsen, perfect to take along on outings.

The book is part of our series "small books with big content", now presented in a new, updated design.

Hardcover, 96 pages.
Measures: 17x12.5 cm.

3rd edition